Flat rate shipping $9.90 or Local Pick up in Albany
$27.50
Grapefruit, honeydew melon, champagne
Location: Jinotega & Matagalpa
Producer: Sabio and smallholders
Variety: Parainema
Processing: Anaerobic washed
The sparkly one.
Crisp, clean and juicy with a sparkling acidity.
Processing featured a 48 hour fermentation in airtight tanks before being washed and sundried on patios.
A very refined coffee that when brewed right produces a champagne like quality.
Our Q Score: 86