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Burundi Masama

Orange, mango, honeydew melon

Location: Mbuye, Muramvya District
Producers: Twiyunge Cooperative
Varieties: Bourbon
Processing: Natural

Selective hand picking of this lot has produced a coffee of outstanding quality. It’s clean, sweet and juicy in the cup with a pleasant fruit driven character.

Processed at the Masama washing station by members of the Twiyunge Cooperative, comprised of 623 smallholder farmers, 30% of whom are women.

Performs extremely well as both an espresso or filter brew. 

Our Q Score: 86

Now available in a new 300g pouch. Our soft plastic packaging is fully recyclable.

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